Monthly Archives: September 2014

Siracha-Cha-Cha Roasted Chicken Legs (Siracha, Garlic, Ginger, Honey)

Siracha-Cha-Cha Roasted Chicken Legs (Siracha, Garlic, Ginger, Honey)

The Hubster loves chicken legs. Loves them. If he was stuck on a deserted island, with only three choices for food, chicken legs would be one of them. When I cook chicken legs for him, the Hubster rips into them like I imagine a T-rex would. I don’t hear much out of him, except forContinue Reading

“Oatmeal Raisin Cookie” Sesame, Flax, and Chia Seed Bars

“Oatmeal Raisin Cookie” Sesame, Flax, and Chia Seed Bars

Wow! After finally having some success in making a minimal ingredient, healthy snack bar that was allergy-friendly (to me), I was definitely inspired to continue this creative snack journey and bake up something to satisfy the paleo sweet tooth. Anyone who’s cut refined sugar out of their diet, or is in the process of doingContinue Reading

Savory Toasted Sesame-Flax Seed Snack Bars

Savory Toasted Sesame-Flax Seed Snack Bars

I was issued a challenge by a friend of mine during the spring of this year. She wanted me to make healthy snack bars that could be made for much cheaper than the Sweet Seeds bars that she tasted in Canada. I accepted the challenge, though it would be a little while before I couldContinue Reading

Hubster’s Humungous Buffalo Chicken Portabella Burgers

Hubster’s Humungous Buffalo Chicken Portabella Burgers

The Hubster and I have been busy people of late! Death Defying Diet has been quiet for a few weeks due to both of our day-jobs becoming very time-consuming as well as preparing to find a new place to live. Currently, we are working out of a teeny tiny kitchen that barely holds two peopleContinue Reading